Relación bidireccional entre diabetes mellitus y periodontitis apical.

Autores/as

  • Maria Andrea Quezada García Facultad de Odontología, Universidad de los Andes.
  • Ana Maria Palma Eyzaguirre Escuela de Odontología, Pontificia Universidad Católica de Chile.

Palabras clave:

diabetes mellitus, hemoglobina glicosilada, endodoncia, tejidos periapicales, periodontitis apical, reacción inflamatoria.

Resumen

Resumen: La Diabetes Mellitus es una enfermedad crónica que ha ido en aumento en las últimas décadas, por lo que cada vez es más probable que los odontólogos veamos pacientes con esta enfermedad. Múltiples estudios han evaluado la relación entre diabetes mellitus y patologías orales, ya que la diabetes produce un estado proinflamatorio permanente que altera la cicatrización y la respuesta del hospedero frente a las bacterias.  Por otro lado, la periodontitis apical, una de las patologías orales de mayor prevalencia en Chile, produce citoquinas que van a llegar al torrente sanguíneo, aumentando la inflamación y empeorando el control metabólico de esta enfermedad. El objetivo de esta revisión narrativa es entender los mecanismos por los que ocurre esta interacción y sus consideraciones terapéuticas.

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Biografía del autor/a

Maria Andrea Quezada García, Facultad de Odontología, Universidad de los Andes.

Cirujano Dentista, generación 2015, Pontificia Universidad Católica de Chile. Alumna Postgrado en Endodoncia, Universidad de los Andes

Ana Maria Palma Eyzaguirre, Escuela de Odontología, Pontificia Universidad Católica de Chile.

Especialista en Endodoncia, Universidad de Concepción. Instructor Adjunto Escuela de Odontología, Pontificia Universidad Católica de Chile.

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Publicado

2018-11-13

Cómo citar

Quezada García, M. A., & Palma Eyzaguirre, A. M. (2018). Relación bidireccional entre diabetes mellitus y periodontitis apical. ARS MEDICA Revista De Ciencias Médicas, 43(3), 67–76. Recuperado a partir de https://www.arsmedica.cl/index.php/MED/article/view/1032

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Sección

Revisión narrativa

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